Le Creuset - Knives
Forged in Solingen, Germany with a Rockwell hardness of 61, the knives hold a finely sharp edge and perform any kitchen task with ease. Hand-wash in warm, soapy water, and sharpen with appropriate ceramic or stone sharpeners as needed.
Le Creuset - Bread Knife Olive Wood Handle - scalloped-edge blade to slice effortlessly through crusty loaves
Le Creuset - Bread Knife Phenolic Handle - scalloped-edge blade to slice effortlessly through crusty loaves
Le Creuset - Bread Knife Stainless Steel Handle - scalloped-edge blade to slice effortlessly through crusty loaves
Le Creuset - Carving Knife Stainless Steel Handle - ideally suited to a wide variety of uses from chopping, slicing, mincing, dicing
Le Creuset - Carving Knife Olive Wood Handle - features a long, narrow blade to slice effortlessly through meat, poultry, fish..
Le Creuset - Carving Knife Phenolic Handle - features a long, narrow blade to slice effortlessly through meat, poultry, fish..
Le Creuset - Chef's Knife Olive Wood Handle - ideally suited to a wide variety of uses from chopping, slicing, mincing, dicing
Le Creuset - Chef's Knife Phenolic Handle - ideally suited to a wide variety of uses from chopping, slicing, mincing, dicing
Le Creuset - Chef's Knife Stainless Steel Handle - ideally suited to a wide variety of uses from chopping, slicing, mincing, dicing
Le Creuset - Chef's Knife Phenolic Handle - ideally suited to a wide variety of uses from chopping, slicing, mincing, dicing
Le Creuset - Chef's Knife Olive Wood Handle - ideally suited to a wide variety of uses from chopping, slicing, mincing, dicing
Le Creuset - Chef's Knife Stainless Steel Handle - ideally suited to a wide variety of uses from chopping, slicing, mincing, dicing
Le Creuset - Santoku Knife 13 cm Olive Wood Handle - perfect for chopping, slicing and dicing vegetables, fruit and meat
The 13cm Santoku Knife has a distinctively shaped, wide blade which is perfect for chopping, slicing and dicing vegetables, fruit and meat. The taper-ground, high-carbon stainless steel blade is strong and sharp and the bolster provides extra strength and perfect balance. Features a sure-grip, black phenolic handle which is both safe and comfortable to hold. Packaged in a stylish presentation box making it an ideal gift. Features a sure-grip, black phenolic handle which is both safe and comfortable to hold.
The 13 cm Santoku Knife has a distinctively shaped blade which is perfect for chopping, slicing and dicing vegetables and fruit. Its taper-ground, Damascus steel blade is extremely strong and sharp. Features an ergonomic, contemporary stainless steel handle which is both safe and comfortable to hold. Packaged in a stylish presentation box making it an ideal gift. Crafted with ergonomic and slip-resistant stainless steel handles, Le Creuset knives feature 64 layers of Damascus steel folded around a VG-10 steel core. Forged in Solingen, Germany with a Rockwell hardness of 61, the knives hold a finely sharp edge and perform any kitchen task with ease. Hand-wash in warm, soapy water, and sharpen with appropriate ceramic or stone sharpeners as needed.
Le Creuset - Santoku Knife 18 cm Olive Wood Handle - perfect for chopping, slicing and dicing vegetables, fruit and meat
Le Creuset - Santoku Knife 18 cm Phenolic Handle - perfect for chopping, slicing and dicing vegetables, fruit and meat
Le Creuset - Santoku Knife 18 cm Stainless Steel Handle -perfect for chopping, slicing and dicing vegetables, fruit and meat
Le Creuset - Vegetable Knife Olive Wood Handle - perfect for peeling, trimming and slicing fruit and vegetables.
Le Creuset - Vegetable Knife Phenolic Handle - perfect for peeling, trimming and slicing fruit and vegetables.
Le Creuset - Vegetable Knife Stainless Steel Handle - perfect for peeling, trimming and slicing fruit and vegetables.